Farmers are adopting sustainable practices to safeguard soil health and ensure food security. By implementing no-till farming, crop rotation, and cover cropping, they minimize soil erosion and improve water infiltration. Precision agriculture tools monitor soil conditions and optimize fertilizer applications, reducing nutrient loss and pollution. Agroforestry systems integrate trees into farming landscapes, enhancing soil carbon storage and biodiversity. Through these practices, farmers protect the vital resource of soil, ensuring its long-term fertility and the production of nutritious food for generations to come.
